Amount of Cholesterol in Cheese spread, American or Cheddar cheese base, reduced fat

Dairy and Egg Products

In 100 g (Grams) of Cheese spread, American or Cheddar cheese base, reduced fat there is 38 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Cheese spread, American or Cheddar cheese base, reduced fat.

Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%
Cheese spread, American or Cheddar cheese base, reduced fat

Cheese spread, American or Cheddar cheese base, reduced fat is a type of Dairy and Egg Products. The most significant nutrients in Cheese spread, American or Cheddar cheese base, reduced fat are listed below.

Water 61.82 g 61.82%
Energy (calorie) 176 kcal
Energy (joule) 738 kJ
Protein 13.41 g 13.41%
Total lipid (fat) 8.88 g 8.88%
Ash 5.18 g 5.18%
Carbohydrate, by difference 10.71 g 10.71%
Fiber, total dietary 0 g
Sugars, total 7.06 g 7.06%
Calcium, Ca 557 mg 0.56%
Iron, Fe 0.36 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 931 mg 0.93%
Potassium, K 250 mg 0.25%
Sodium, Na 1102 mg 1.10%
Zinc, Zn 1.81 mg
Copper, Cu 0.032 mg
Manganese, Mn 0.026 mg
Selenium, Se 15.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cheese spread, American or Cheddar cheese base, reduced fat